A report by Peter H.
Gleick estimates that if no action
is taken to address unmet basic human needs for water, as many as 135 million
people will die from water-related diseases by 2020. Rainwater harvesting
is viewed by many, as a partial solution to the problems posed by water
scarcity: droughts and desertification, erosion from runoff, over-reliance on
depleted aquifers, and the costs of new irrigation, diversion, and water
treatment facilities.
Can rainwater be
made safe to drink? Yes. How safe? As safe as your well or tap water. How do
you make it safe for indoor use? By filtering and purifying it. Contaminants in
water may include algae, air pollution, bird excrement, and leaves, sand, and
dust. Local wells have dealt with these problems for decades. Installation of filtration
and purification equipment can remove these contaminants at home as well.
First, take
measures to keep foreign matter out of the incoming rainwater. First flush
devices, gutter screens and other screening mechanisms keep the rainwater as
clean as possible before it enters the conveyance system. Using screens and
filters will greatly reduce maintenance and lengthen the life of the pump and
filtration/purification system. Even the best screening systems will allow
unwanted particulates into the cistern. To keep sediment where it belongs, at
the bottom of your tank, screen incoming rainwater, give the remaining sediment
time to settle, avoid disturbing it, and don’t pull water from the bottom of
the tank. Use a floating filter, which extracts water from the middle of the
tank, leaving sediment undisturbed.
Next is
filtration, which removes debris from the water. Disinfection or purification
follows, which kills contaminants and removes harmful substances that may be
present. To determine what
type of system you need, test the rainwater at a reliable laboratory. Without
testing, you could spend a lot of money on equipment that will not give you
safe water. Filtration is
included in every system, even simple irrigation systems. Examples of
filtration systems include: screen filters, paper filters, and carbon or
charcoal filters.
Almost all systems
use multiple filters. For example, after gutter screens and/or a first flush
device, a system often includes two in-line filters of increasing fineness, a
carbon filter and a UV light. Each of these are described below to assist you
in evaluating what might be the right alternative for your planned water use
and required water quality.
In starting to
evaluate filter options, it is imperative to know exactly what the filter
system you select will actually remove from the water. National Sanitation
Foundation/American National Standards Institutions (NSF/ANSI) standards are
the best, most stringent in the industry. Almost all water-filtration products
are certified under NSF Standard 61 for Drinking Water System Components. But
the critical standards for contaminant removal are Standard 42, “Drinking Water
Treatment Units – Aesthetic Effects,” and Standard 53, “Drinking Water
Treatment Units – Health Effects."
Standard 42 covers
specific aesthetic contaminants (chlorine taste and odor, and visible
particulates). Standard 53 covers health-related contaminants, such as
Cryptosporidium, Giardia, lead, and volatile organic chemicals that may be
present in drinking water. Systems that meet both of these standards are
available, but expensive. Fortunately, the NSF website provides an easy way to
search for units made by a specific manufacturer or that remove a specific
contaminant.
Filters and
Disinfection
Filters are
measured in microns. One micron is about 1/25,000th of an inch. For comparison,
sand is about 100 – 1,000 microns, a human hair is about 100 microns, a
particle of dust is about 1 micron and a virus can be smaller than .01
micron. The first filters in a system are cartridge filters. They range
widely in what they are capable of removing and are used in a series (e.g., a
20 micron followed immediately by a 5 micron filter).
Filters are rated
by the smallest size of particle they are capable of filtering. The smaller the
micron size the better the filter. However, the finer the filter, the higher
its cost and the slower its process. Filters have to be changed regularly, as
an old, used filter is an excellent environment for microorganisms and
potentially harmful pathogens.
For wells and
rainwater systems a larger (e.g., a 50 micron) filter or equivalent screen
(e.g., 300 mesh) should be used first to eliminate sand and large particles.
This screen should be easily accessible and cleaned quarterly. Next is a 20 or
10 micron filter, followed immediately by a 10 or 5 micron filter. These are
cleaned less frequently, but at least annually.
Filters will not
eliminate all substances in the water. To create drinking quality water,
filtration is always followed by disinfection. The EPA requires surface and
ground water to be disinfected before it is consumed. Consequently, public
water systems add disinfectants to destroy microorganisms that can cause
disease in people and animals.
This is also
necessary for rainwater, as the natural environment contains many
microorganisms. Most are not harmful to us. Some, however, such as Giardia
lamblia, can be deadly. These need to be eliminated from water before it is
consumed.
Kinds of
disinfection include chlorinization, ozonization, ultraviolet (UV) light, and
membrane filtration. In evaluating disinfection methods, be aware that some
actually create unhealthy byproducts that need to be treated.
The effectiveness
of disinfection is judged by looking for an indicator organism that, if
present, indicates other more harmful pathogens may be present. In getting a
water test, this indicator organism is Total Coliform Bacteria that, if
present, indicates other pathogens may be present as well. Chlorine has
been used as a disinfectant in public water systems for most of the past
century. The introduction of chlorine to disinfect water has virtually
eliminated waterborne diseases such as cholera, typhoid, dysentery and
hepatitis, saving thousands of lives. However, it is often maligned due to
suspected side effects.
For disinfection
purposes, 2.3 fluid ounces of household bleach must be added per 1,000 gallons
of water. Chlorine dosage rate will vary depending on quantity of water to be
treated, pH and temperature. A major downside of chlorine is that it is
very reactive and easily combines with naturally occurring organic material to
create harmful trihalomethanes (THMs) like chloroform. Chloroform is formed when
chlorine reacts with either humic and/or fulvic acids, which are commonly found
in water.
Because chlorine
is reactive, it quickly dissipates. Keeping the dosage rate correct is critical
when using this method of disinfection. THMs should be tested for in the water
source if you are going to use Chlorine. To reduce the possibility of
harmful byproducts with the use of Chlorine, do the following:
- Remove the byproducts after they have been created. This is costly, typically meaning other purification systems must be employed (e.g., Reverse Osmosis or other purifcation systems) or
- The concentration of particulates/organics in the water before it is treated. This is accomplished by using filters to remove these substances from the water prior to chlorine treatment.
The Chlorine smell
and taste can be removed with an activated carbon filter, often referred to as
a charcoal filter. Granulated activated carbon filters are sometimes made from
coconut shells and can be considered a “green” solution. Carbon block filters
are compressed activated carbon, fused with a binding substance into a solid
block.
Ultraviolet Light
An alternative for
disinfecting water is Ultraviolet (UV) light. UV lights have been used for
nearly a century in Europe and are now common in the US. With UV lights, the
water must always pass through a filtration system first. If no filter is used,
pathogens and bacteria will cast shadows in the flowing water, thereby allowing
live organisms to pass through unharmed.
UV light works by
penetrating an organism’s cell walls and disrupting the cell’s genetic makeup,
making it impossible to reproduce and rendering it harmless. Often it is
claimed that it kills the microorganism, but it doesn’t - it just makes them
unable to reproduce and thus harmless. UV lights do not change the chemical
composition of the water and leave behind no by-products.
For UV to be
effective the right light dose must be used to a specific unit of water and the
water must be clear of suspended solids and other particulates. Most UV units
are usually insensitive to temperature and pH differences in the water, but
manufacturers’ fine print should be read and followed.
There are several
issues with UV lights should be taken into consideration:
- Replace the bulb at the manufacturer’s specified intervals – generally after 9,000 hours, or about every 12 months;
- UV light is not visible to the human eye, so it may appear to be lit and in fact is not working;
- The glass enclosure around the light needs to be cleaned occasionally for the UV light to be effective;
- If no backup light is installed the water needs to be shut off upstream of the bulb prior to replacing the unit. Generally it is prudent to disinfect the water downstream after the system has been shut down for any reason.
Correct UV treatment is effective in reducing harmful
pathogens from the water. It is generally recommended that home units include
alarms to notify the user when a bulb needs to be serviced or the unit is not
working. Purchase a unit that has an automatic bulb cleaner, to reduce
maintenance requirements. Two units should be installed, so when one unit needs
servicing the second unit can be turned on so there is no disruption in
disinfecting the drinking water.
UV light
manufacturers rate their systems to a given dosage at a given flow rate (e.g.,
10 gallons per minute). When installing a UV light, make sure the flow rate of
the UV unit is matched to your flow rate of water (i.e., the pump flow rate).
If the pump rate is greater than that of the UV light, install a pressure
regulator or flow restrictor.
To properly treat
the rainwater, it must contain particulates no larger than 50 microns and contain
no tannins, sulfur or sulfur-related bacteria, have less than 0.3 parts per
million of iron, and less than 0.005 parts per million of manganese. Knowing
whether these are in the water and need to be treated is a great reason to test
your water before installing a system. If any of the above is present in the
water, the filters must deal with these elements before the water is treated by
a UV light. Most of these will not be present in rainwater, but could result
from local air pollution or contamination of the conveyance system. Don’t
assume anything until your water has been lab tested.
The UV light unit
is typically installed after all filtration and the resulting water is clean,
bug-free and ready to use. Entry-level units will handle about 10 gallons per
minute. The price of the unit will increase as options and flow rates increase.
Membrane
Filtration
Membrane
filtration is another alternative. Membrane filtration involves pushing water
through a layer of material. Pressure-driven membrane technologies include
microfiltration, ultrafiltration, nanofiltration and reverse osmosis. It is one
of the few technologies capable of removing pharmaceuticals, and creates no
byproducts.
Membrane
technologies are more costly than other alternatives, but prices are rapidly
declining. Most water purification experts expect membrane technology to become
the prevalent technology in smaller systems over time as their price drops.
Choosing the right
membrane technology is not straightforward, as the technology is changing and
there are no real standards. Make sure you know what you need and match it to
the type of system you are evaluating. Again, it is critical to test your water
to know what you need before evaluating options.
Microfiltration
(MF) is a membrane separation process using a pore size of .03 to 10 microns.
Although this does not sound like a big range, when it comes to water
purification, it is. The smaller the pore size, the more the system will
remove. Microfiltration membranes are good for the removal of sand, silt, clay,
algae, cysts and some bacteria.
Ultrafiltration
(UF) is a membrane separation process using a pore size of approximately .002
to .1 microns. UF will remove all materials removed by an MF system, plus some
viruses. Nanofiltration membranes (NF) have an approximate pore size of
only .001 microns. These small pore sizes require much more power to push water
through the membrane and generate more waste than either MF or UF filtration
systems. These systems eliminate virtually all cysts, bacteria, viruses, and
other materials, including minerals. Consequently, the resulting water has a
low pH that can be corrosive and needs to be remineralized, commonly using
limestone, to raise the pH. Due to the greater power requirements, NF has yet
to become mainstream.
Reverse Osmosis
(RO) is the most widely used membrane technology today. These systems remove particles as fine as .001
microns, are compact, simple to operate and have been in use for over a decade.
RO systems remove radium, natural organics, pesticides, cysts, bacteria and
viruses. To ensure contaminant reduction, seek out units certified by NSF for
contaminant reduction and not just safety. RO systems produce waste water that
needs to be processed; however, the newer units are becoming “greener,”
producing less, but still significant, waste.
These units vary
greatly in their efficiency, so make sure to ask about waste and efficiency
when shopping for an RO system. RO waste water contains a high
concentration of the contaminants removed from the water, so dealing with this
waste must be planned for when installing an RO system. Options for dealing
with this water include plumbing through a greywater system to the irrigation
system or directly to the septic system.
RO systems come in
small under-the-counter units or whole-house systems. Prices will vary greatly
for these units and only NSF-certified units should be considered.
Under-the-counter units generally include a sediment filter, a carbon filter,
the RO membrane and another carbon filter, and will generally cost under
$1,000. A whole-house unit contains all the same components, but is capable of
handling much larger water flow rates, and generally includes a calcite or
equivalent filter to reduce the pH of the water, and a large storage tank
(e.g., 20 – 50 gallons). The cost of a whole-house unit can run upwards of
$8,000, depending on size of the house and family.
Regardless of
system size, maintenance needs to be performed regularly. The most frequent
maintenance is changing cartridges. Filters are used to protect the RO membrane
from particle fouling. As these filters trap particles from the water supply, a
reduction in pressure occurs. Many RO units include a low-pressure switch that
prevents the RO from running if the pressure drops too low. Check the allowable
pressure drop across the cartridge and compare this to the incoming feed
pressure. If it is lower than manufacturer recommendations, the filters need to
be replaced.
Distillation
The last commonly
available purification technology is distillation. Distillation separates the
water from the impurities through heating and then collecting the condensation.
It is very energy intensive and loses about 5-10% of the water due to
evaporation. Distillation removes almost all substances from the water with the
exception of volatile organic chemicals (VOCs) that evaporate easily. To this
end, some distillation systems are also equipped with carbon filters to remove
the VOCs.
Distillation works
slowly to reduce energy requirements and, like RO systems, will store the
purified water in a tank for later use. In addition to using a lot of
electricity to operate, distillation systems generate heat.
Distillation units
producing 5 -12 gallons of water a day will typically cost about $1,500 -
$2,000. Cost will increase as capacity increases and as options are added.
High-end automatic home units with larger storage capacity may cost upwards of
$4,000. New solar distillers give you the option of reducing the electrical
requirements.
Standard Practice
for Household Use
A common practice
in off the grid homes is to filter all the incoming rainwater and then store it
in a small pressure tank. From the pressure tank the outgoing water is split
into two separate paths - one path for potable and the other for non-potable
water. A purification process is added to produce potable water. The major
advantage of this approach is that it requires a much smaller unit and costs
less, since it treats less water than a whole-house unit. But the disadvantage
is that it requires a dual plumbing system – one to supply filtered but
non-potable water to the toilets, clothes washer, irrigation faucets, etc., and
one to supply potable water to the faucets.
An apparently
low-cost, entry-level system is a countertop or pitcher type unit for potable
water. However, when measured on gallons of water processed between changing
filters, these units tend to be much more expensive in the long run. For
example, a typical faucet unit available at most large hardware stores needs
its filter changed every 100 gallons. For a family, this would be more than
once a month and each filter costs about $30. This could cost nearly $500 a
year, just for filters!
Before investing
in filtration or purification equipment, invest in removing particulates before
they enter into the system by installing gutter screens, leaf screens and roof
washers. Removing materials before they enter the system is far easier and less
expensive than dealing with them afterwards.
There is no
perfect solution for disinfecting water, as all solutions have some
environmental cost. Some require substantial energy, some create harmful
by-products and some waste water. To save money, test your water (have you
heard that before?) and get the right unit to solve your specific problem.
Generally, the smaller the capacity the less expensive the unit will be
overall, so get only what you need.
Lastly, remember
that as the owner of a water system, it is your responsibility to maintain it.
When you pay for utility-purified and -delivered water, maintenance is included
in your bill. But when you own your water system, it is your responsibility to
maintain it on a regular basis.
Rainwater can be
safely used outdoors and indoors if the correct steps are taken to handle,
store and clean it. Although not yet common in the US, indoor use of rainwater
is practiced worldwide. As population growth continues, water rates increase
and the desire to be “more green” and self-reliant increases, rainwater use
will become more common.
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